Diet-Related Diseases: The Modern Epidemic (Routledge Library Editions: Health, Disease and Society)

by Stephen Seely, David L. J. Freed, Gerald A. Silverstone, and Vicky Rippere

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Originally published in 1985, and authored by an epidemiologists, a medical immunologist, a chemist and a clinical psychologist, this books shows that unravelling the links between diet and disease is a very complex task, and while the evidence is strong in many cases, in others if is of doubtful validity. Many of the diseases prevalent in developed countries are discussed here: cancer, arterial heart disease, food allergies and intolerances as well as the impact of diet on mental health.

  • ISBN13 9781000577945
  • Publish Date 24 May 2022
  • Publish Status Active
  • Publish Country GB
  • Publisher Taylor & Francis Ltd
  • Imprint Routledge
  • Format eBook
  • Pages 284
  • Language English