Red Wine Enology: Tannin and Redox Management in Red Wines (Advanced Winemaking Strategies for Fine Wines)

by Volker Schneider and Mark Tracey

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  • ISBN10 1935879154
  • ISBN13 9781935879152
  • Publish Date 29 November 2021
  • Publish Status Active
  • Imprint Wine Appreciation Guild
  • Format Hardcover
  • Pages 310
  • Language English