Professional Baking, 7e Instant Access to the Wileyplus Course + (Loose-Leaf) Print Companion

by Wayne Gisslen

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  • ISBN10 111926930X
  • ISBN13 9781119269304
  • Publish Date 3 April 2017
  • Publish Status Out of Stock
  • Publish Country US
  • Imprint Wiley
  • Edition 7th ed.
  • Format eBook
  • Language English