MyTest Test Bank for On Cooking: A Textbook of Culinary Fundamentals

by Sarah Labensky, Alan Hause, and Priscilla Martel

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  • ISBN10 0138022054
  • ISBN13 9780138022051
  • Publish Date 15 March 2010
  • Publish Status Active
  • Publish Country GB
  • Imprint Pearson Education Limited
  • Edition 5th edition
  • Format eBook
  • Language English