With more than 70 recipes, Family Table shares Shaye Elliott's bounty of favorite dishes that nourish her hardworking farm family every day. From dry-cured bacon made from pigs raised on the Elliott Homestead to sizzling steak with vinegar and tomato dressing, each recipe is about reviving easy, traditional food preparations for a more flavorful and healthful future. Forget expensive, exotic ingredients or fancy techniques. This farmgirl ain’t got time for that!
- ISBN10 149303152X
- ISBN13 9781493031528
- Publish Date 1 June 2018
- Publish Status Active
- Publish Country US
- Publisher Rowman & Littlefield
- Imprint The Lyons Press
- Format Paperback (US Trade)
- Pages 248
- Language English