Don't buy wheat free products - make your own using this simple guide to gluten free, dairy free cooking. You will get to know the many natural gluten free foods, and discover how you can make your own substitutes for basic dairy products. A gluten free diet doesn't have to be limiting - find healthy substitutes for all your favorite foods, and discover some new ones. Includes gluten-free, dairy free, soya free recipes. Recommended by health professionals for patients who are newly diagnosed wheat or gluten intolerant. 'It is simple and to the point, and absolutely relevant and easy to use, which is what is required when everything seems so difficult.'
- ISBN10 1447582063
- ISBN13 9781447582069
- Publish Date 2 June 2011
- Publish Status Out of Print
- Out of Print 3 April 2013
- Publish Country GB
- Imprint Lulu.com
- Format eBook (OEB)
- Language English