Previously published as "Managerial Accounting in the Hotel and Catering Industry", this book has been substantially revised, expanded and updated in order to keep abreast of current accounting developments and their applications in the hotel, restaurant and catering industry. In accordance with previous editions, the needs of students, managers, executives and the independent operator have been borne in mind throughout the work. Notable changes to this 5th edition are the addition of a chapter on building computer spreadsheet models; the complete re-writing of the chapters on budgets for planning and control, measuring financial and operating performance, sources of finance, and capital investment decisions; and extensive amendments to the "questions and answers" sections. An ELBS/LPBB edition is available.
- ISBN10 0748715673
- ISBN13 9780748715671
- Publish Date 1 October 1992
- Publish Status Out of Print
- Out of Print 24 November 2009
- Publish Country GB
- Publisher Oxford University Press
- Imprint Nelson Thornes Ltd
- Edition 5th Revised edition
- Format Paperback
- Pages 352
- Language English
- URL http://nelsonthornes.com