Eduqas GCSE Food Preparation and Nutrition: Revision Guide

by Jayne Hill

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Book cover for Eduqas GCSE Food Preparation and Nutrition: Revision Guide

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Written by an experienced examiner and author, the Revision Guide is endorsed by Eduqas, offering you high quality support you can trust. // It is ideal for consolidating your students' knowledge both at home for revision, and at school as a topic-by-topic summary as the course progresses. / Information is presented in a colourful and highly visual way, with numerous photos and diagrams used to explain key concepts. / It provides the essential underpinning knowledge students will need to recap and revise this new course. / Mindmaps summarise the key learning for each topic. / Grade Boost and QuickFire Questions help students reinforce and check their learning. / Important terminology is highlighted and defined throughout. / Includes practice exam-style questions with suggested answers and commentaries.
  • ISBN10 1908682876
  • ISBN13 9781908682871
  • Publish Date 21 May 2017
  • Publish Status Active
  • Publish Country GB
  • Imprint Illuminate Publishing
  • Format Paperback
  • Pages 160
  • Language English