A fascinating journey through rich and diverse cuisines: the culinary history, the ingredients, the techniques and over 170 authentic dishes
- ISBN13 9780754819837
- Publish Date 31 December 2016
- Publish Status Active
- Out of Print 4 March 2024
- Publish Country GB
- Publisher Anness Publishing
- Imprint Lorenz Books
- Format Hardcover
- Pages 264
- Language English