Managing Service in Food and Beverage Operations Student Access Code

by Ronald F. Cichy, Philip J Hickey, and American Hotel & Lodging Association

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  • ISBN10 0133356108
  • ISBN13 9780133356106
  • Publish Date 29 October 2012
  • Publish Status Out of Stock
  • Imprint Educational Institute
  • Edition 4th ed.
  • Language English