Fäviken is an exclusive insight into one of the world's most interesting restaurants: Fäviken Magasinet. Serving only 12 people every day on a remote farm in northern Sweden, using only ingredients sourced and prepared within the immediate vicinity of the restaurant, head chef Magnus Nilsson is creating some of the most inspirational food in restaurants today. For the first time his incredible approach to working with nature is revealed, which will fascinate and delight all aspiring chefs and lovers of good food.
- ISBN10 0714864706
- ISBN13 9780714864709
- Publish Date 1 October 2012
- Publish Status Active
- Out of Print 8 February 2022
- Publish Country GB
- Imprint Phaidon Press Ltd
- Format Hardcover
- Pages 272
- Language English