Tropical Asian Cooking: Exotic Flavors from Equatorial Asia

by Wendy Hutton and Masano Kawana

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Book cover for Tropical Asian Cooking

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This cookbook truly represents the contemporary flavours of tropical South and Southeast Asia today. It is unashamedly Asian without being traditional - reflecting the fascinating blend of peoples and cultures found in the region. What is particularly interesting is the interaction between the cuisines that expand upon, and yet preserve, the distinctive character and strength of the indigenous dishes and ingredients.
  • ISBN10 0794600069
  • ISBN13 9780794600068
  • Publish Date 10 May 2002
  • Publish Status Inactive
  • Out of Print 21 September 2021
  • Publish Country SG
  • Imprint Periplus Editions/Berkeley Books Pte Ltd
  • Format Paperback
  • Pages 192
  • Language English