Edmonton is in the midst of a food renaissance. Over the last ten years, a new brigade of passionate farmers, butchers, bakers, and chefs have set up shop in the city by the river. Here, they take the best of our native land, with its beauty and bounty, and add their own cultural nods to make something uniquely Edmonton. A dazzling collection of more than 70 chef-tested recipes, accompanied by mouth-watering photography, Edmonton Cooks is a celebration of the city’s best.
- ISBN13 9781927958520
- Publish Date 1 December 2016
- Publish Status Active
- Out of Print 13 June 2023
- Publish Country CA
- Imprint Figure 1 Publishing
- Format Hardcover
- Pages 224
- Language English