Exquisite dishes for the millions of people that live a low-carb lifestyle. Restaurant-style food that proves there's more to this diet than just meat and vegetables. Piperade with Pastrami, Du Barry Soup with Parmesan Thins and Ginger Scallops with Asparagus - all low in carbs and high in taste. Breakfasts, brunches, starters, mains and desserts - you'll never be stuck for ideas again.
- ISBN10 0600613488
- ISBN13 9780600613480
- Publish Date 15 October 2005
- Publish Status Out of Print
- Out of Print 8 September 2011
- Publish Country GB
- Publisher Octopus Publishing Group
- Imprint Hamlyn
- Format Hardcover
- Pages 144
- Language English