Freshly baked bread at home in the oven.: Cookbook 25 recipes for whole grain bread, multigrain bread, enriched bread, bagels, and crackers.

by Ryan Hart

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  • ISBN10 1546476768
  • ISBN13 9781546476764
  • Publish Date 3 May 2017
  • Publish Status Active
  • Imprint Createspace Independent Publishing Platform
  • Format Paperback (US Trade)
  • Pages 58
  • Language English