The author has compiled a selection of dessert recipes for diabetics, suitable for both everyday and special occasions. She has also included menu suggestions and a list of food values. Sue Hall is the author of "Cooking for Your Diabetic Child", "Diabetic Cooking for One", "Diabetic's Microwave Cookbook" and "Packed Lunches and Snacks".
- ISBN10 0722516533
- ISBN13 9780722516539
- Publish Date 16 March 1989
- Publish Status Out of Print
- Out of Print 16 August 1991
- Publish Country GB
- Publisher HarperCollins Publishers
- Imprint Thorsons
- Format Paperback (B-Format (198x129 mm))
- Pages 112
- Language English