Everything within the world of wine is covered in "The Complete Encyclopedia of Wine", from grape to glass, from Algeria to Zimbabwe, from the grandest of Bordeaux chateaux to the minutest, most traditional estate in Chianti and the most high-tech of million-dollar wineries in California's Napa Valley. It provides essential information on which wines to drink region by region, covering the best vintages of the leading vineyards and the exciting output of the small wineries. Hundreds of the world's great wines are described and evaluated. There are also box-out features throughout the book on aspects of viticulture, including frequent advice on what food to eat with particular wines.
- ISBN10 1844421082
- ISBN13 9781844421084
- Publish Date 2 October 2006
- Publish Status Out of Print
- Out of Print 24 March 2021
- Publish Country GB
- Publisher Welbeck Publishing Group
- Imprint Carlton Books Ltd
- Edition 2nd Revised edition
- Format Hardcover
- Pages 288
- Language English