Some Scientific Elements of Wine Making in California

by William V. Cruess

0 ratings • 0 reviews • 0 shelved
Book cover for Some Scientific Elements of Wine Making in California
Shelve It

Bookhype may earn a small commission from qualifying purchases. Full disclosure.

  • ISBN10 1447464427
  • ISBN13 9781447464426
  • Publish Date 31 October 2012
  • Publish Status Active
  • Publish Country GB
  • Imprint Read Books
  • Format Paperback (US Trade)
  • Pages 312
  • Language English