The Best of Leith's: More Than 100 Favourite Recipes from Leith's School of Food and Wine

by Caroline Waldegrave

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This is a collection of recipes from the UK's leading cookery school. Waldegrave, the Principal of Leith's School of Food and Wine, presents a choice of 100 Leith's recipes including starters, main courses, desserts, and others. It includes traditional as well as healthy modern dishes, along with recipes for all occasions.
  • ISBN10 0747541132
  • ISBN13 9780747541134
  • Publish Date 5 November 1998
  • Publish Status Unknown
  • Out of Print 20 November 2009
  • Publish Country GB
  • Imprint Bloomsbury Publishing PLC