This text contains the best food that the Mediterranean has to offer. Recipes cover soup and starters, meat, poultry and rabbit, seafood, pasta, salads, vegetables, sauces, and sweets.
- ISBN10 1863966870
- ISBN13 9781863966870
- Publish Date 1 March 2007
- Publish Status Out of Print
- Out of Print 17 November 2015
- Publish Country GB
- Imprint Australian Consolidated Press UK
- Format Paperback
- Pages 120
- Language English