Collecting, Cooking & Eating Shellfish: A Forager's Guide to Cape Cod, the Islands, & the Northeastern Shores

by Ted Fenton, Chris Fenton, and Tom Fenton

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  • ISBN10 0887480101
  • ISBN13 9780887480102
  • Publish Date 1 March 1986
  • Publish Status Transferred
  • Imprint Carnegie-Mellon University Press
  • Format Paperback (US Trade)
  • Language English