Two nationally recognized nutrition experts present a portable, easy-to-use guide that lists the protein, fat, carbohydrate, and calorie values for more than 1,800 brand-name and generic foods. Original.
- ISBN10 0671003801
- ISBN13 9780671003807
- Publish Date 1 May 1997
- Publish Status Out of Stock
- Out of Print 2 September 2009
- Publish Country US
- Imprint Simon & Schuster
- Format Paperback
- Pages 96
- Language English