A Further Series of Investigations, Reviews and Interviews into the Meat and Food Industries to discover why so much goes wrong - so little right and yet there are ample, affordable and workable solutions to ALL their problems
- ISBN10 1257719440
- ISBN13 9781257719440
- Publish Date 12 September 2011
- Publish Status Active
- Publish Country US
- Imprint Lulu.com
- Format eBook (OEB)
- Language English