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The Art of Excellence:
Chefs, Cuisine, Cities, & Cognacs
by
David Shaw
Sir Roger Moore, KBE. (Introduction)
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The Art of Excellence:
Chefs, Cuisine, Cities, & Cognacs
by
David Shaw
Sir Roger Moore, KBE. (Introduction)
0 ratings • 0 reviews • 0 shelved
This Edition
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ISBN10
0972275010
ISBN13
9780972275019
Publish Date
1 January 2004
Publish Status
Active
Imprint
Bon Vivant Publishing
Pages
231
Language
English