Fondue

by David Morgan

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Book cover for Fondue

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This title features 40 delicious fondues for informal dinner parties or relaxed family meals - from the traditional cheese fondue to new combinations such as Mexican chilli and plum and Amaretto. There are ideas for dippers, including pesto palmiers, polenta-coated bubble and squeak and coconut meringues.
  • ISBN10 0600612341
  • ISBN13 9780600612346
  • Publish Date 15 August 2004
  • Publish Status Unknown
  • Publish Country GB
  • Publisher Octopus Publishing Group
  • Imprint Hamlyn
  • Format Hardcover
  • Pages 64
  • Language English