Food Biotechnology

by Richard H. McCuen

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  • ISBN10 6611135715
  • ISBN13 9786611135713
  • Publish Date 1 January 2003
  • Publish Status Active
  • Out of Print 21 August 2012
  • Publish Country US
  • Publisher Taylor & Francis Ltd
  • Imprint CRC Press
  • Format eBook
  • Pages 450
  • Language English