The Instant Pot has made getting dinner on the table easierthan ever. And Italian food is a perfect partner for your Instant Pot - think rich and meaty braises, one-pot pastas, risotto, stuffed artichokes, and more. This authorised Instant Pot cookbook offers 100 delicious, sure-to-please recipes for weeknight cooking and beyond. Recipes take advantage of the Instant Pot's many settings, allowing you to perfectly saute and simmer a variety of dishes with just the push of a button. Long-cooking foods like grains and beans (Fall Farro with Pears and Walnuts, Corona Beans with Tomato and Sage) as well as slow stews and braises (Tuscan Beef Stew, Chicken with Creamy Artichoke Sauce) finish in half the time of stove top cooking. But other hacks and surprises abound, too - set-it-and-forget it recipes for focaccia, quick pickles, no-oven-required cakes and cheesecakes, and even DIY ricotta.
- ISBN13 9781328467607
- Publish Date 6 February 2018
- Publish Status Active
- Out of Print 7 July 2021
- Publish Country US
- Imprint Houghton Mifflin Harcourt Publishing Company
- Format Paperback
- Pages 240
- Language English