The Flavor of Wisconsin: An Informal History of Food and Eating in the Badger State

by Harva Hachten and Terese Allen

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  • ISBN10 0870204041
  • ISBN13 9780870204043
  • Publish Date 1 April 2009 (first published 1 May 1997)
  • Publish Status Active
  • Imprint Wisconsin Historical Society Press
  • Edition 2nd ed.
  • Format Hardcover
  • Pages 416
  • Language English