Explore the huge and wonderful array of dishes that are traditional in Greek mezze (hors d'oeuvres), as well as seafood, village favourites (lamb, goat, poultry, vegetable dishes and salads), traditional celebration dishes and finally Greek sweets. Here is a fabulous selection of celebrated and beloved Greek dishes (moussaka, spanakopita, slow-roasted lamb) plus less well-known specialties from all over Greece.
- ISBN10 1742450571
- ISBN13 9781742450575
- Publish Date 1 February 2011
- Publish Status Out of Print
- Out of Print 26 March 2021
- Publish Country AU
- Imprint Bauer Media Books
- Format Paperback
- Pages 120
- Language English