My Revision Notes: OCR Gcse Design and Technology: Food Technology

by Val Fehners and Barbara Dinicoli

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  • ISBN10 1299440754
  • ISBN13 9781299440753
  • Publish Date 2 April 2013
  • Publish Status Active
  • Out of Print 17 February 2015
  • Publish Country US
  • Imprint Hodder Education
  • Pages 97
  • Language English