A delicious collection of accessible and tasty Greek recipes – perfectly matched to the current trend for meat-free eating
Fresh vegetables are an integral part of Greek cuisine, and The Greek Vegetarian Cookbook showcases an array of delicious meatless breakfasts, soups, salads, vegetables, grains, and desserts. Drawing inspiration from all over Greece, the book simplifies this hugely popular cuisine with easily achievable, nourishing recipes so satisfying and tasty that they appeal to vegetarians and meat-eaters alike. Introductions to each recipe often provide additional information on ingredients and serving suggestions and many suggest variations to the dish itself.
- ISBN10 0714879134
- ISBN13 9780714879130
- Publish Date 10 May 2019
- Publish Status Active
- Out of Print 18 August 2023
- Publish Country GB
- Imprint Phaidon Press Ltd
- Format Hardcover
- Pages 272
- Language English