Consuming Passions: Dining From Antiquity to the Eighteenth Century

by Maureen Carroll, Dawn Hadley, and Hugh Willmott

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This multidisciplinary book explores the social practice of dining over 2000 years, examining the archaeological, documentary, material culture and art historical evidence for the consumption of food and drink in various historical, social and cultural contexts.
  • ISBN10 0752434454
  • ISBN13 9780752434452
  • Publish Date 29 September 2005
  • Publish Status Active
  • Publish Country GB
  • Imprint The History Press Ltd