Immerse yourself in the best of British food and discover how to enjoy it at its best - now in paperback
Take a tantalising food journey from farm to plate with the Soil Association and be inspired to make the most of the amazing range of produce that is grown, reared and caught in Britain.
Discover what's in season when and find out what food to look for month by month at your local supermarket or farmers' market.
Over 200 delicious recipes show you how to enjoy your local produce, including ideas from some of the nation's best-known organic food supporters including Sophie Grigson and Jonathan Dimbleby, plus a selection of dedicated organic smallholders and farmers. It's a mouth-watering seasonal adventure.
- ISBN10 1405354291
- ISBN13 9781405354295
- Publish Date 3 May 2010 (first published 20 April 2009)
- Publish Status Out of Print
- Out of Print 4 December 2011
- Publish Country GB
- Publisher Dorling Kindersley Ltd
- Imprint DK
- Format Paperback
- Pages 352
- Language English