The Cookie and Biscuit Bible: Over 300 Delicious, Easy-to-make Recipes for Biscuits, Brownies, Bars and Muffins

by Catherine Atkinson

Joanna Farrow (Secondary Author) and Valerie Barrett (Secondary Author)

0 ratings • 0 reviews • 0 shelved
Book cover for The Cookie and Biscuit Bible

Bookhype may earn a small commission from qualifying purchases. Full disclosure.

This book contains over 300 delicious, easy-to-make recipes for biscuits, brownies, bars and muffins shown step-by-step in over 1500 glorious photographs. It is a comprehensive cookie collection with hundreds of recipes ranging from well-known favorites to excitingly different ideas. This book features treats for every occasion, from teatime biscuits to kids' party cookies. It includes an introduction that covers essential techniques such as preparation, baking and decorating, along with useful information on ingredients, equipment and storage. With over 1300 photographs, every finished recipe is shown in full color, and there are step-by-step instructions showing you how to achieve the final result. This comprehensive book contains over 400 recipes for favorite and classic cookies, biscuits, muffins, bars and brownies from all over the world. It opens with an expert introduction that includes all the information, instruction, hints and guidance needed to make cookies at home. There is also a specially-developed selection of cookies suitable for people with special dietary requirements, such as very low-fat brownies and gluten-free cashew nut button cookies.
This volume provides a complete guide to making cookies, with plenty of tips and illustrated step-by-step techniques that will ensure perfect results every time.
  • ISBN10 1844767329
  • ISBN13 9781844767328
  • Publish Date 1 August 2009
  • Publish Status Out of Print
  • Out of Print 21 February 2013
  • Publish Country GB
  • Publisher Anness Publishing
  • Imprint Southwater
  • Format Paperback
  • Pages 512
  • Language English