A guide to food and nutrition explains what foods are healthiest, how much to eat of each type, where foods come from, and regional differences around the world.
- ISBN10 0753471205
- ISBN13 9780753471203
- Publish Date 5 June 2014
- Publish Status Out of Print
- Out of Print 19 May 2023
- Publish Country GB
- Publisher Pan Macmillan
- Imprint Kingfisher Books Ltd
- Format Hardcover
- Pages 32
- Language English