The All-Americans, the originals, the best, the desserts you desire from you mother's kitchen - these are the recipes that Andrea Chesman and Fran Raboff have collected for Mom's Best Desserts. We may love the dazzling caramel cages, gold leaf and apricot coulis of restaurant desserts but when we're in our own kitchens, a blueberry pie is more likely to fit the bill. For birthdays, a tall devil's food cake is still just the right thing. And during those precious weeks when fresh strawberries are available who wants anything fancier than strawberry shortcake? Gingerbread cheers a friend home with the flu, and creamy rice pudding soothes the soul after a hard week at work.
- ISBN10 1580174809
- ISBN13 9781580174800
- Publish Date 23 October 2002
- Publish Status Out of Print
- Out of Print 13 December 2008
- Publish Country US
- Imprint Storey Books
- Format Paperback
- Pages 224
- Language English