Home Baked: Muffins, Pastries, Cakes, Biscuits (The Australian Women's Weekly)

by Pamela Clark

Susan Tomnay (Editor)

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Book cover for Home Baked

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HOME BAKED is a collection of recipes, instructions and tips for all types of sweet baking. From the simplest muffins and biscuits to artisan-style pastries and cakes, each recipe comes with a beautiful colour photograph, clear directions and hints to ensure that even a novice baker will get a perfect result every time. Alongside these traditional classics, you'll find new favourites such as gluten-free carrot cake and low-fat chocolate cake. With 116 tempting recipes, spiced with tips, kitchen wisdom and full colour photographs, HOME BAKED is much more than a cookbook - it's an essential tool in every kitchen because it goes to the heart of cooking.
  • ISBN10 1863964118
  • ISBN13 9781863964111
  • Publish Date 1 April 2005
  • Publish Status Out of Print
  • Out of Print 10 March 2009
  • Publish Country AU
  • Imprint Bauer Media Books
  • Format Paperback
  • Pages 248
  • Language English