Although a technical publication, this is written for students and professionals who want to understand and enjoy pigs and enhance pig comfort. It aims to help both pig people and engineers obtain a better grasp of the key components of the pig environment and establish some common ground. It nurtures an attitude of continuous improvement that will not only better the lot of pigs and pig people but also increase the likelihood of improved consumer satisfaction and sustained profitability.
- ISBN10 1897676182
- ISBN13 9781897676189
- Publish Date 4 March 2005
- Publish Status Out of Print
- Out of Print 18 February 2022
- Publish Country GB
- Imprint Nottingham University Press
- Format Hardcover
- Pages 174
- Language English