Jim Kempton has spent his life traveling, surfing, and eating, along the way learning to cook the best beach-loving dishes from the world's best beach towns. Now he's sharing his vividly colorful, richly flavorful, and healthful collection of recipes, along with stories of the best waves, markets, restaurants, adventures, and misadventures that he's experienced as he's surfed the world.
- ISBN10 1945551348
- ISBN13 9781945551345
- Publish Date 10 August 2018
- Publish Status Active
- Imprint Prospect Park Books
- Format eBook
- Language English