Hygiene Sense: An Introduction to Food Hygiene

by Richard A. Sprenger

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  • ISBN10 1871912210
  • ISBN13 9781871912210
  • Publish Date January 1998 (first published June 1997)
  • Publish Status Active
  • Publish Country GB
  • Publisher Highfield.co.uk Ltd
  • Imprint Highfield Publications
  • Format Paperback
  • Pages 16
  • Language Portuguese