This cookbook draws on Mrs Beeton's advice to show how to select the key ingredients for a variety of meals, how to complement them with suitable side dishes, and how to serve them. The recipes cover all tastes and diets, from traditional British Sunday roasts to contemporary dishes requiring little preparation; vegetarian options feature alongside light dishes and warming winter favourites. An introduction to each chapter covers basic techniques and methods and step-by-step illustrations are also included. It also contains microwaving and freezing instructions.
- ISBN10 0706371771
- ISBN13 9780706371772
- Publish Date 16 September 1993 (first published 21 May 1992)
- Publish Status Out of Print
- Out of Print 10 April 1995
- Publish Country GB
- Publisher Orion Publishing Co
- Imprint Weidenfeld Nicolson Illustrated
- Edition New edition
- Format Paperback
- Pages 360
- Language English