The Mitchell Beazley White Wine Guide: A Complete Introduction to Choosing White Wine

by Jim Ainsworth and Simon Woods

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Book cover for The Mitchell Beazley White Wine Guide

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The White Wine Guide explores the wonderful world of white wine styles - from rich, creamy Chardonnay through crisp, dry Sauvignon, to cool, refreshing sherry and features cross-referencing to help you discover which regions and grape varieties best suit your tastes. The character and background of each style of white wine is explored, with hints and tips on matching it with food and basic information about wine laws also included. The essential, up-to-date, no-nonsense A-Z guide to the myriad of white wine styles available through retailers, mail-order and supermarkets today. - The complete reference book to the white wines of all the key countries, regions, appellations, styles and grapes around the world. - Bullet points offer at-a-glance information about the grapes and wine styles of all regions and countries listed, plus recommended food matches. - It lists the white wines that best represent their style, with price bands and quality ratings for each. - A "where next" cross-referencing system helps the reader discover new and exciting alternatives to suit all their tastes. - Extensive colour pictures and maps throughout the book complement the information in the text.
  • ISBN10 1840001976
  • ISBN13 9781840001976
  • Publish Date 21 October 1999
  • Publish Status Out of Print
  • Out of Print 22 March 2005
  • Publish Country GB
  • Publisher Octopus Publishing Group
  • Imprint Mitchell Beazley
  • Format Hardcover
  • Pages 192
  • Language English