For those who love to bake and those wanting to experiment more in the kitchen, this series is full of a variety of recipes for everyone to try. Science is weaved in throughout to not only help readers understand more about biology, physics, and chemistry, but to also understand how the science directly relates to the recipes they are making.
- ISBN10 1474757278
- ISBN13 9781474757270
- Publish Date 31 December 2099
- Publish Status Out of Print
- Out of Print 15 January 2022
- Publish Country GB
- Publisher Capstone Global Library Ltd
- Imprint Raintree
- Edition Combined volume
- Format Paperback
- Pages 32
- Language English