The Poultryman's Handbook: A Convenient Reference Book for All Persons Interested in the Production of Eggs and Poultry for Marketing and the Breeding of Standard-Bred, Poultry for Exhibition (Classic Reprint)

by International Correspondence Schools

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  • ISBN10 0267282591
  • ISBN13 9780267282593
  • Publish Date 21 December 2018 (first published 11 March 2012)
  • Publish Status Active
  • Publish Country GB
  • Imprint Forgotten Books
  • Format Hardcover
  • Pages 390
  • Language English