A collection of more than two hundred treasured family recipes and the stories behind them, Cocina de la Familia is a celebration of Mexican-American home cooking, culture, and family values.
For three years, Marilyn Tausend traveled across the United States and Mexico, talking to hundreds of Mexican and Mexican-American cooks. With the help of chef Miguel Ravago, Tausend tells the tale of these cooks, all of whom have adapted the family dishes and traditions.
- ISBN10 0684852594
- ISBN13 9780684852591
- Publish Date 17 December 1999
- Publish Status Active
- Publish Country US
- Imprint Atria Books
- Format Paperback (US Trade)
- Pages 432
- Language Spanish