Red's Eats: World's Best Lobster Shack

by Virginia Wright and Debbie Cronk

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Book cover for Red's Eats

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The first and only book about the tiny red phenomenon Red's Eats, where loyal patrons will wait for an hour or more for a rich, succulent lobster roll. Debbie Cronk, whose family has owned Red's Eats for more than 30 years, shared stories and memorabilia for the book. Red's has legions of fans across the U.S. because 90% of Maine tourists pass by this iconic lobster shack beside Route one in Wiscasset. As the Frommer's review points out, this Maine roadside eatery has received more than its fair share of national ink and TV attention. Added to that are the huge number of internet postings that continue spreading the word about Red's, many of them echoing the opinions of CNN/Money's review: Red's is not fancy, just perfect.
  • ISBN10 0892729872
  • ISBN13 9780892729876
  • Publish Date 1 June 2010
  • Publish Status Active
  • Publish Country US
  • Imprint Down East Books
  • Format eBook
  • Pages 72
  • Language English