It's pie--all grown up!
Pomegranate. Fresh figs. Sea salt.
Forget apples and blueberries. Today's trendy ingredients are unique, modern, and indulgent--and now you can find them in the pie plate in your kitchen! With more than 100 sweet and savory pie recipes--and extra recipes for crusts and toppings--Not-So-Humble Pies uses these fresh flavors to turn a simple dessert into something deliciously sophisticated. And these dressed-up pies look as good as they taste, so get ready to serve up a slice of the following:
- Blood Orange Curd Pie
- Cardamom and Saffron Chiffon Pie
- Apple, Brie, and Bacon Tart
- Chocolate Acai Chiffon Pie
- Pear Gorgonzola Tart
With these mouthwatering recipes--and impressive ingredients--it's as easy as pie to turn modest standbys into not-so-humble standouts.
As featured on RecipeGirl!
- ISBN10 1440532915
- ISBN13 9781440532917
- Publish Date 18 June 2012 (first published 18 May 2012)
- Publish Status Out of Print
- Out of Print 11 June 2021
- Publish Country US
- Imprint Adams Media Corporation
- Format Hardcover
- Pages 192
- Language English