Danish Cooking and Baking Traditions

by Arthur L Meyer

0 ratings • 0 reviews • 0 shelved
Book cover for Danish Cooking and Baking Traditions

Bookhype may earn a small commission from qualifying purchases. Full disclosure.

Meyer introduces readers to the best offerings of the Danish table--from soups, main courses, vegetables, and sauces to breads and sweets--in 170 recipes with step-by-step instructions.
  • ISBN10 0781812623
  • ISBN13 9780781812627
  • Publish Date 15 December 2011
  • Publish Status Out of Print
  • Out of Print 28 September 2022
  • Publish Country US
  • Imprint Hippocrene Books Inc.,U.S.
  • Format Hardcover
  • Pages 220
  • Language English