Just as cookies go with milk and peanut butter goes with jelly,math and cooking go hand in hand. This fun-filled book shows youexactly how.
With more than 60 activities and recipes to try, you can practicemath while you cook! Get a handle on measurement, multiplication,division, fractions, percents, geometry, and more, while whippingup mouth-watering treats like scrumptious stromboli slices, chewymarshmallow-fudge squares, yummy chicken nuggets, and deliciousbutterscotch muffins.
Whether you're a beginner or an experienced cook, you too canbecome a Math Chef. All activities and recipes are kid-tested andrequire only common ingredients and kitchen utensils. There's alsoa helpful list of safety rules, an explanation of basic cookingskills, and a complete nutrition guide.
- ISBN13 9780470490693
- Publish Date 31 July 2009 (first published 20 December 1996)
- Publish Status Active
- Publish Country US
- Publisher John Wiley & Sons Inc
- Imprint Jossey-Bass Inc.,U.S.
- Format eBook
- Pages 192
- Language English
- URL http://wiley.com