Food Process Development and Design

by Jack Rossen, Frank Kramer, Guy Gimson, and A Ramalingam

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  • ISBN10 0412126311
  • ISBN13 9780412126314
  • Publish Date 1 June 1998
  • Publish Status Out of Print
  • Out of Print 4 August 2016
  • Publish Country US
  • Imprint International Thomson Publishing Services
  • Format Hardcover
  • Pages 480
  • Language English